Description
A favourite treat in Latin America, dulce de leche is made by slowly reducing fresh milk and sugar until the mixture thickens into a luscious caramel. Using the authentic Argentinian – family owned Salamandra brand (ranked # 1 in Argentina) all we had to do was pour this liquid gold into our truffles, enjoy!
Flavour Notes: Caramel & Milk Jam
Ingredients: Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, 35% Cream, Dulce de Leche, Unsalted
Cultured Butter, Soy Lecithin, Natural Vanilla Flavoring
Additional Information: Within these truffles we use authentic “La Salamandra” Dulce de Leche from Argentina
Allergy Information: Peanut Free, Tree Nut Free, Sesame Free, Gluten Free, Egg Free, Kosher Ingredients, Vegan Options Available
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