Our chocolate is peanut, tree nut, sesame-free, and gluten-free. We do not use peanuts, tree nuts or sesame at any of our workshops or facilities. We use certified nut-free and peanut-free ingredients, meaning that our suppliers have also taken the necessary precautions to ensure that their products are nut-free, including during production and transportation to us.
Please note that when we’re back to offering off-site in-person workshops at locations other than our own, we’re not able to guarantee these spaces are as allergen-free as our own facilities.
Additional allergy information to note is that our egg and dairy-free chocolate is produced in a facility that also handles eggs and dairy. Our chocolate may also contain soy lecithin, which is used as an emulsifier.
If you have any concerns about allergens please feel free to contact us and we will do our best to accommodate you.