Join us at Chocolate Tales for a one of a kind chocolate tempering workshop in Hamilton. This engaging 2 hour experience is perfect for beginners, aspiring chocolatiers, or anyone who wants to master the art of tempering chocolate.
Guided by expert chocolatiers, you’ll learn the science behind tempering, discovering what gives high quality chocolate its signature shine, snap, and velvety smooth texture. You’ll explore essential techniques starting with the hands on tabling method, working chocolate across a marble surface to achieve the perfect crystal structure. You’ll also watch a live demonstration of the seeding method, a popular and versatile approach used in professional chocolate kitchens.
With your chocolate beautifully tempered, you’ll move on to crafting your own delicious creations. From molding to finishing details, you’ll transform your tempered chocolate into elegant, gourmet pieces. At the end of the workshop, package your handmade chocolates in a stylish takeaway gift box, perfect for gifting or enjoying yourself.
Whether you’re looking to build your chocolatier skills or simply try something uniquely delicious, this chocolate tempering class offers education, creativity, and a truly unforgettable experience. Book today and start tempering like a pro!